Unni Pastries a local Vancouver bakery specializing in cakes, brioche donuts, and Korean-inspired pastries. I picked up a few items to try which included the pear crumble, red bean donut, cinnamon sugar twist donut, ham and cheese brioche.
The pear crumble featured a soft, buttery base filled with tender pear and topped with crunchy hazelnuts. The combination of textures and subtle sweetness made it an enjoyable pastry.
The red bean donut was generously coated in cinnamon sugar, adding a touch of warmth to the soft dough and smooth red bean filling. The balance of sweetness and texture made it a comforting choice.
The cinnamon sugar twist donut was light and airy, with a crispy exterior and just the right amount of cinnamon coating. The texture was satisfying without being too dense or greasy.
The ham and cheese brioche had a golden, flaky crust with a slightly crispy cheese edge. The soft brioche complemented the savoury ham and cheese filling, making it a well-balanced savoury option.
Unni Pastries delivers well-crafted pastries with refined flavours and textures. The pear crumble and cinnamon sugar twist were standouts for their balance of sweetness and crunch, while the red bean donut added a nice contrast with its earthy sweetness. The ham and cheese brioche was a satisfying savoury choice, rounding out the selection with a rich, buttery bite. Whether you’re in the mood for something sweet or savoury, Unni Pastries offers a thoughtful variety.
Unni Pastries, 1773 Robson St, Vancouver, BC
