Queso Cheese Dip Recipe by Mazola

No potluck is complete without an irresistible dip, and Mazola’s Queso Cheese Dip recipe will do just the trick.

Creamy, cheesy, and oh-so-addictive, this dip pairs perfectly with tortilla chips, crisp veggies, or even pretzels.

It’s the ideal party starter for a lovely night in.

Queso Cheese Dip Courtesy of Mazola

Total Time: 15 minutes 

Servings: 3 ½ cups 

Ingredients: 

• 1 tablespoon Mazola Canola Oil 
• 1/2 cup finely chopped green pepper, 
• 1 can (14.5 ounces) diced tomatoes 
• 1 package of original chili seasoning 
• 1 pound pasteurized prepared cheese product, cubed (1/2-inch) 

Directions: 

1. Heat oil over medium heat in a saucepan. 
2. Add green pepper; cook till tender. 
3. Add undrained tomatoes and chili seasoning. 
4. Reduce heat to a simmer. 
5. Gradually add cheese to the saucepan, stirring until melted.
6. Serve with vegetables or chips.