Cibo Trattoria: New Special Menus to Share with Loved Ones
Cibo Trattoria in Vancouver celebrates dining in groups and pairs with two brand new menus: La Famiglia and Date Night. Guests and their closest connections are invited to …
H2 Kitchen + Bar introduces ‘Battle of the Breweries’ – March 22
Two decorated contenders in the BC craft beer scene will participate in a match of malty proportions at H2 Kitchen + Bar on Wednesday, March …
Acquafarina Announces Jefferson Alvarez As Culinary Director
Italian fine-dining restaurant Acquafarina is pleased to announce that Chef Jefferson Alvarez is now Culinary Director. Acquafarina is already known for its inventive approach to …
Blue Moon is Encouraging Canadians to Unplug on March 3
Did you know that only 1 in 10 Canadians report being truly happy? Canada has even slipped 10 sports on the World Happiness Report since …
Loacker Celebrates Peanut Butter Lover’s Day with New Products
Happy Peanut Butter Lover’s Day, Canada! On March 1, fans of all ages celebrate their love affair with this beloved treat. To commemorate this occasion, Loacker, the …
Granville Island Market Celebration at Honey Salt
On Wednesday, March 1st Honey Salt will be hosting a special dinner inspired by the bounty of Granville Island seafood selection with local produce, seafood, meats, live …
Mazola’s Ballin’ Recipes for National Meatball Day
With March being a month rich in food holidays such as the beloved Pi Day and the adored Potato Chip Day, we want to talk …
Uva Wine & Cocktail Bar – Breakfast & Happy Hour
Uva Wine & Cocktail Bar in Vancouver has revamped their breakfast offerings and is excited to share them. New Breakfast Offerings With 7 different dishes …
Notch8 at Fairmont Hotel Vancouver Set Cherry Blossom Inspired Afternoon Tea
Notch8 at Fairmont Hotel Vancouver will launch its next themed Afternoon Tea service in celebration of the upcoming return of spring and the city’s signature Cherry Blossoms, …
Fairmont Vancouver Airport New Executive Chef – Chef Harris Sakalis
With Mediterranean roots and global culinary expertise, Chef Harris Sakalis joins Fairmont Vancouver Airport as Executive Chef, leading the culinary operation including the hotel’s award-winning Globe@YVR Restaurant …