With Thermomix, food is more than just nourishment; it’s essential that unlocks healthy eating habits.  With Nutrition Month in March, Thermomix will be showcasing healthy and sustainable …

Provence Marinaside Owner/Chef Jean-Francis Quaglia is craving some of the classic and comforting bistro dishes from his native France and wants to share them with diners …

Fairmont Waterfront and its signature restaurant and bar, ARC, welcome Chef Adam Middleton as Executive Restaurant Chef, overseeing the culinary development of ARC Restaurant + Bar.  Originally …

Kitsilano’s Baroness Bubble Tea has now opened up a second location in Vancouver. Their location is 780 Denman Street in the West End neighbourhood, which …

With spring on the horizon, Gastown’s Di Beppe will once again be celebrating with its popular ‘Festa della Polenta’. For its fifth year, Di Beppe will be showcasing …

Naramata Inn and Columbia Hospitality announced today that Chef Jacob Deacon-Evans has been appointed as the Inn Chef at the 115-year-old heritage property. Deacon-Evans has …

The time has come for Chancho Tortilleria to say goodbye to its longtime home at 560 Davie Street in preparation for its big move to its new …

Main St. Brewing is running the gamut from mild to wild by putting milder ales in the spotlight during a March Mildness event and announcing new additions to …

The Cascade Room is toasting its 15th anniversary by welcoming Chef Darrel Ahenakew to the family and debuting creative new dishes and drinks including a revamped Happy Hour menu at …

In keeping with a longstanding tradition, White Spot is proud to once again support children and youth with special needs throughout B.C. From February 26 to March 5, …