Time & Place at the Hilton Vancouver Metrotown is participating in Dine Out Vancouver 2024 with an approachable and delicious $49 per person menu. The restaurant is known for their showcasing the bounty of the Pacific North West while sourcing the freshest seasonal ingredients.
We visited Time & Place for 3-course Dine Out Vancouver and here is what we tried:
Pepper Crusted Beef Carpaccio
AAA beef tenderloin | puffed wild rice | arugula | olive oil | grilled crostini | shaved parmesan | salt cured egg yolk | lemon aioli
Lobster Bisque
brandy | cream | fresh chive | lobster oil | house made bread
Seared scallops & Saffron Chorizo Risotto
white wine | mix mushrooms | grape tomato | parmesan | chorizo sausage | asparagus | lemon | chive oil
Braised Short rib Tagliatelle & Burrata
8hr braised beef short rib | mix mushrooms | arugula | parsley | red wine | cream reduction
White Chocolate Cheesecake
strawberry coulis | shaved chocolate | vanilla chantilly cream | fresh berries | crushed peanut
Cannoli Trio
pistachio cream | chocolate chip | strawberry mousse
My ideal 3-course would be the Pepper Crusted Beef Carpaccio; Braised Short rib Tagliatelle & Burrata; and Cannoli Trio.
Time & Place is located inside the Hilton Vancouver Metrotown, 6083 McKay Ave, Burnaby, BC