The MICHELIN Guide Vancouver’s 2024 edition will be revealed the evening of October 3 at the Commodore Ballroom in Vancouver. Chefs will be invited to learn whether their restaurants have received a MICHELIN Star or another MICHELIN Guide distinction. Attendance is by invitation only.
“We can’t wait to see what year three has in store for the 2024 restaurant selection in Vancouver,” said Gwendal Poullennec, the International Director of the MICHELIN Guides. “The achievements and passion of the restaurant community shines in Vancouver and our anonymous Inspectors continue to be impressed in the talent they have witnessed firsthand.”
The MICHELIN Guide in North America
Michelin announced its first North American Guide in 2005 for New York. Guides have also been added in Chicago (2011); Washington, D.C. (2017); California (San Francisco in 2007, statewide 2019); Miami/Orlando/Tampa, Florida (2022); Toronto (2022); Vancouver (2022); Colorado (2023); Atlanta (2023); Mexico (2024) and Texas (2024).
About the MICHELIN Guide
Recognized globally for excellence and quality, the MICHELIN Guide offers a selection of world-class restaurants.
- The famous one, two and three MICHELIN Stars identify establishments serving exceptional cuisine that’s rich in flavor, remarkably executed and infused with the personality of a talented chef.
- The Bib Gourmand is a designation given to select restaurants that offer good quality food for a good value – often known as personal favorites among the inspectors when dining on their own time.
- The MICHELIN Green Star honors restaurants that are pioneers in sustainable gastronomy.
- Recommended restaurants and special professional awards are also highlighted by the MICHELIN Guide inspectors.