Kinton Ramen is expanding its footprint in Greater Vancouver with the grand opening of its fifth location in Vancouver’s Marine Gateway neighbourhood, located at 434 SW Marine Dr, Vancouver on Saturday, July 20th.
To mark the occasion, the new 38-seat restaurant will offer guests 50% off all signature ramen dishes including pork, chicken, beef, and vegetarian options in original, miso, shoyu, and spicy broths for dine-in service from 11 a.m. to 9 p.m.
This new Vancouver location joins Kinton Ramen’s existing West Coast presence at UBC (6111 University Blvd.), North Vancouver (1325 Lonsdale Avenue), Surrey (13639 George Jct #103), Downtown Vancouver (420 Robson Street).
Executive Chef Aki Urata has curated a menu featuring hearty ramen bowls prepared with slow-cooked pork, chicken, and vegetarian broths, offered in four styles: Original, Shoyu, Miso, and Spicy. A new addition is the beef ramen, boasting a 100% beef broth available in the same flavorful varieties. Diners can personalize their bowls with thick, thin, or shirataki noodles, complemented by toppings like seasoned egg, bamboo shoots, wood ear mushrooms, nori, and sweet corn.
For more information on Kinton Ramen or to stay up to date on the latest news, follow @kintonramen on Instagram or go to kintonramen.com.