Here are some August Foodie Events happening in Vancouver offering a delightful array of culinary experiences and local festivities.
Five Sails
Five Sails is excited to launch their Alice in Wonderland Afternoon Tea, available on weekends from 11:30AM until through September 29, at $75 per person. This whimsical experience features a menu with both sweet and savory items. Indulge in sweet treats such as the “Eat Me” Cake with cherry jam and milk chocolate ganache, the “Flamingo” with pate a choux and raspberry-rose coulis, and the “Spade” with dark chocolate mousse and blackberry compote. Enjoy the “Mushroom” Tart with matcha ganache and yuzu curd, and freshly baked scones with candied lemon and honey Chantilly. For savory bites, savor truffle brioche, a crispy “Treasure Map” ham and cheese pastry, truffle quiche with caramelized leek, crab arancini with lemon aioli, smoked salmon sandwiches with dill crème fraîche, cucumber sandwiches with kewpie mayo, and “Curious Oysters” with lemon and olive oil. Reservations are available online.
Coast Restaurant
Throughout August, Coast Restaurant is featuring freshly shucked West Coast and East Coast oysters on the half shell for just $1 during their daily happy hour, from 2:30PM to 5:30PM. It’s a great opportunity to enjoy these delicious oysters at an unbeatable price.
Glowbal Restaurant
Glowbal Restaurant has a $10 Benny promotion available during their weekend brunch from 10:30 AM to 2:30 PM on both Saturdays and Sundays in August and September. Please see menu here.
Fanny Bay Oyster Bar and Shellfish Market
Fanny Bay Oyster Bar is hosting Fanny Bay Night Tide, available Sunday to Wednesday from 8PM until closing at the bar. Guests can enjoy a selection of wine specials by the glass and cocktails, including Old Fashioneds and seasonal creations, for just $10. The menu features a range of snacks like calamari, scallops aguachile, tuna tartare, fish tacos, and Earl Grey brûlée, all priced under $20. Please see menu here.
Skye Avenue Kitchen and Lounge
Skye Avenue Kitchen and Lounge is bringing the vibrant flavors of Morocco to Surrey. Until August 31st, guests can savor an authentic Moroccan menu crafted by Chef Zouhair, a native of Fez. This special event, part of a series of themed dining experiences, will feature dishes like Salatat Al Jazar, Tagine, Couscous, and Jawhara. Alongside these traditional delights, Moroccan-inspired cocktails will also be available. The event offers a unique opportunity to experience Morocco’s rich culinary traditions, with a special appearance of bisteeya, a classic Moroccan dish.
Honey Salt
Introducing Paella & Pintxos at Honey Salt! Available Monday to Friday from 5:00pm, this offering takes guests on a culinary journey to Spain. The menu features highlights such as paella, tapas, mussels, jamón & eggs, patatas bravas, tableside sangrias, and much more. It’s the perfect opportunity to savor a taste of Spain right. Please see menu here.
Mereon Bistro
Mereon Bistro is offering a brand-new Happy Hour menu with delicious specials. Every Sunday, from 6 to 9 p.m., enjoy captivating live music by local artist, Adam Woodall, setting the perfect mood. Plus, indulge in 50% off bottles of wine during brunch and dinner every Wednesday and Thursday.