As we embrace 2024 and look towards a year filled with positivity and productivity, why not start by incorporating the right oils into your cooking habits? Canada’s favourite oil brand, Mazola, has recently introduced new labels, equipped with an easy-to-read culinary compass that helps shoppers choose the right oil type based on their needs. Whether it’s baking, frying or general cooking, Mazola has the right type so that each homemade dish reaches its full potential.
Mazola® Vegetable Oil – great for baking!
- Neutral in flavour and aided by a mid-high smoke point (400–450°F (204–231°C)), this oil is great for baking.
- Mazola® Vegetable Oil is enriched with omega-3 and omega-6 polyunsaturates.
- Our recipe suggestion: Gluten-Free Vegan Brownies
Mazola® Corn Oil – great for frying!
- Neutral in flavour and aided by a high smoke point (445–460°F (229–238°C)), this oil is great for frying.
- Mazola® Corn Oil contains no additives or preservatives and is low in saturated fat.
- Our recipe suggestion: Bacon Wrapped Chicken Wings
Mazola® Canola Oil – great for everyday cooking!
- Neutral in flavour and aided by a high smoke point (425–450°F (218–231°C)), this oil is great for everyday cooking.
- Mazola® Canola Oil contains no additives or preservatives and is low in saturated fat.
- Our recipe suggestion: Garlic Butter Shrimp & Parmesan Polenta