We visited University Golf Club this past holiday season for a private party with a holiday dinner buffet. The buffet followed a classic holiday structure, moving from breads and salads into hot entrées, seafood, and desserts, with enough variety to feel complete without being excessive.
Artisan Breads
Multigrain and French White Artisan Rolls with Butter
Chef’s Salad
Arcadian Greens and Arugula with Grape Tomato, Red Onion, Danish Blue Cheese, Sherry Vinaigrette
Hot Entrees
- Roasted Turkey, Breast and Dark Meat, with Natural Gravy, Sage Stuffing, Orange Cranberry Compote
- Salmon Wellington with Tarragon White Wine Sauce
Hot Accompaniments
- Roasted Root Vegetables
- Creamy Yukon Gold Mashed Potatoes
Seafood Platter
- Smoked Salmon Platter with Capers, Red Onion, Crostini
- Roasted Garlic and Lemon Prawns with Basil Citrus Aioli
Desserts
- Fresh Fruit Platter
- Eggnog Cheesecake with Cranberry Compote
- Rich Belgian Chocolate Cake
- Warm Cranberry Apple Strudel with Whipped Cream
University Golf Club is located at 5185 University Blvd, Vancouver, BC.
