Are you ready to leap into a day full of new possibilities? As you gear up to celebrate Leap Day, a unique occasion that gifts us an extra day to indulge in their passions, here are some Mazola recipes that you can enjoying cooking up!
Strawberry Poppy Seed Cake
Indulge your sweet tooth with this delightful dessert, Strawberry Poppy Seed Cake. Made with Mazola Vegetable Oil, this cake is moist, fluffy, and bursting with fresh strawberry flavour. The subtle crunch of poppy seeds adds texture, making it the perfect treat to enjoy with family and friends while celebrating this rare occasion.
Fish Tacos
Transport yourself to sunny shores with these crispy and flavourful Fish Tacos. Using Mazola Corn Oil for frying, you’ll get a perfectly golden and crunchy exterior while keeping the fish tender and juicy on the inside. Top with Mazola’s fresh Corn Salsa and Zesty Lime Mayo for a fiesta in every bite, making Leap Day feel like a beachside getaway.
Garlic Butter Shrimp & Parmesan Polenta
Elevate your dinner game and “take a leap” into gourmet cooking with this creamy and comforting Garlic Butter Shrimp & Parmesan Polenta. Made with Mazola Canola Oil, this dish is a celebration of springtime flavours with light and cheesy polenta and delicious garlic shrimp. It’s a restaurant-worthy dish that you can easily whip up in your kitchen, making Leap Day feel like a special occasion.
